Medical Director, Metabolic Research Unit, Energy Metabolism - Human Nutrition Research Center, Tufts Medical Center
Internal Medicine
Dr. Edward Saltzman, MD
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Dr. Edward Saltzman is an expert in the field of Internal Medicine. He researched medicine at University of Rochester School of Medicine and Dentistry. Edward Saltzman has written publications. He has 51 publications published with PubMed. The lastest paper is: 'Vitamin D deficiency is associated with high prevalence of diabetes in Kuwaiti adults: results from a national survey.' He is registered with Medicare and accepts Medicare payments.
Publications
- Obesity is an important health problem in survivors of pediatric acute lymphoblastic leukemia.
- Effects of carbohydrate quantity and glycemic index on resting metabolic rate and body composition during weight loss.
- Potential link between excess added sugar intake and ectopic fat: a systematic review of randomized controlled trials.
- α-Tocopherol disappearance rates from plasma depend on lipid concentrations: studies using deuterium-labeled collard greens in younger and older adults.
- Comparison of childhood cancer survivors' nutritional intake with US dietary guidelines.
- Vitamin K: dietary intake and requirements in different clinical conditions.
- Quantification of phylloquinone and menaquinones in feces, serum, and food by high-performance liquid chromatography-mass spectrometry.
- Effect of glycemic load on eating behavior self-efficacy during weight loss.
- Independent, additive effects of five dietary variables on Ad Libitum energy intake in a residential study.
- The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness.
- Predictors of being overweight or obese in survivors of pediatric acute lymphoblastic leukemia (ALL).
- Relationship of cravings with weight loss and hunger. Results from a 6month worksite weight loss intervention.
- Nutrient Deficiencies After Gastric Bypass Surgery.
- Lifestyle intervention reduces body weight and improves cardiometabolic risk factors in worksites.
- Eating behaviors as predictors of weight loss in a 6 month weight loss intervention.
- Effect of vitamin K supplementation on insulin resistance in older men and women.
- Vitamin D deficiency is associated with high prevalence of diabetes in Kuwaiti adults: results from a national survey.
- The accuracy of stated energy contents of reduced-energy, commercially prepared foods.
- Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlle...
- Adulthood obesity is positively associated with adipose tissue concentrations of vitamin K and inversely associated with circulating indicators of vitamin K status in ...
- High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data.
- Whole-grain intake and cereal fiber are associated with lower abdominal adiposity in older adults.
- Calorie restriction enhances T-cell-mediated immune response in adult overweight men and women.
- Long-term effects of provided low and high glycemic load low energy diets on mood and cognition.
- Hibiscus sabdariffa L. tea (tisane) lowers blood pressure in prehypertensive and mildly hypertensive adults.
- A twin study of the effects of energy density and palatability on energy intake of individual foods.
- Use of cereal fiber to facilitate adherence to a human caloric restriction program.
- Phylloquinone intake, insulin sensitivity, and glycemic status in men and women.
- Vitamin D(3) in fat tissue.
- The 2005 Dietary Guidelines for Americans and risk of the metabolic syndrome.
- Surrogate markers of insulin resistance are associated with consumption of sugar-sweetened drinks and fruit juice in middle and older-aged adults.
- The 2005 Dietary Guidelines for Americans Adherence Index: development and application.
- The 2005 Dietary Guidelines for Americans and insulin resistance in the Framingham Offspring Cohort.
- Fermentable and nonfermentable fiber supplements did not alter hunger, satiety or body weight in a pilot study of men and women consuming self-selected diets.
- Dietary phylloquinone depletion and repletion in older women.
- Dietary carbohydrates and cardiovascular disease risk factors in the Framingham offspring cohort.
- Genetic and environmental influences on factors associated with cardiovascular disease and the metabolic syndrome.
- The evolving food and nutrition agenda: policy and research priorities for the coming decade.
- Best practice updates for multidisciplinary care in weight loss surgery.
- Nutrition in disease prevention & treatment.
- A low-glycemic load diet facilitates greater weight loss in overweight adults with high insulin secretion but not in overweight adults with low insulin secretion in th...
- Gamma-carboxylation of osteocalcin and insulin resistance in older men and women.
- Criteria for patient selection and multidisciplinary evaluation and treatment of the weight loss surgery patient.
- Body composition assessment in extreme obesity and after massive weight loss induced by gastric bypass surgery.
- The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss.
- Energy expenditure is very high in extremely obese women.
- Expert panel on weight loss surgery: executive report update.
- Long-term changes in energy expenditure and body composition after massive weight loss induced by gastric bypass surgery.
- Managing obesity: options for obese and morbidly obese patients.
- Morbid obesity is an independent determinant of death among surgical critically ill patients.
Schools
University Of Rochester
Oreg Health Science University
New Eng Med Center
Doctors Specialties
- Internal Medicine
Accepted Insurances
Education
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Oregon Health & Science University -
University of Rochester School of Medicine and Dentistry
Hospital
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Tufts Medical Center
Helpful Reviews
Medicare Facts
| National Provider Identifier [NPI] | 1700844180 |
| Last Name Of The Provider | SALTZMAN |
| First Name Of The Provider | EDWARD |
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